Four grilled turmeric chicken thighs, plated with a side of green chilli sauce
Close-up of sliced turmeric chicken thighs topped with green chilli sauce
Sliced turmeric chicken thighs with green chilli sauce, served over rice noodles with pickled carrot, cucumber, shredded lettuce and mint

Turmeric chicken thighs with green chilli sauce

Turmeric chicken thighs with green chilli sauce

A marinade we’d happily marry — coconut, lemongrass, turmeric, ginger and lime leaves. We do. This flavour-packed combo is paired with free-range chicken thighs and then off to your place to have its time in the spotlight on the grill. Serve alongside the vibrant green chilli sauce to live happily ever after together. 
Cook & Eat

To Serve

Partner it up with our coconut rice, a crisp cabbage salad or alongside golden roast potatoes. It’s also a winner when added on top of salads and delicious sliced up and tucked into tortilla wraps with crunchy slaw and drizzled with the green chilli sauce.

Ingredients

Free-range chicken thigh (82%), coconut milk (coconut kernel extract, water, guar gum), fish sauce (anchovy extract (fish), salt, sugar), lemongrass, spring onion, ginger, turmeric (0.22%), sugar), kaffir lime leaves. Green chilli sauce (13.6%) (lime juice, green chilli, fish sauce (anchovy extract (fish), salt, sugar), sugar, fresh coriander, ginger, garlic, mint)

* We don’t add preservatives or additives to our meals – we cook with the same real ingredients you would find in your home fridge and pantry. Some of these household ingredients do contain sub-ingredients, for example Dijon mustard contains sulphites and crushed tomatoes contain citric acid. We try to find products with as few additives as possible and always list every ingredient in our meals, both here and on the label.

Nutritional Info

Serving Size: 320g Ave Quantity
Per Serving 		Ave Quantity
Per 100g
ENERGY 1741 kJ 544 kJ
PROTEIN 54.4 g 17.0 g
FAT (TOTAL) 19.2 g 6 g
-SATURATED 8.0 g 2.5 g
CARBOHYDRATE 9.6 g 3.0 g
-SUGARS 6.4 g 2.0 g
SODIUM 1280 mg 400 mg

Allergens

Does contain: fish

May contain: crustaceans, eggs, gluten, lupin, milk, molluscs, peanuts, sesame, soy, sulphites, wheat, tree nuts
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SIZE GUIDE

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Serves 2

SERVES 2

640g- serves 2 with accompaniments, 4 marinated thigh fillets with sauce.

To Cook

Defrost fully, preheat a barbecue or lightly oiled frying pan.
Cook the chicken for 6-7 minutes each side over medium heat or until cooked through. Rest for five minutes, slice into strips and drizzle with the green chilli sauce.
Serve with coconut rice and slaw or in wraps or lettuce cups.