Turmeric chicken thighs with green chilli sauce
Turmeric chicken thighs with green chilli sauce
Small: 650g- serves 2 with accompaniments, 4 marinated thigh fillets with sauce
Large: 1.25kg- serves 6 with accompaniments, 8 marinated thigh fillets with sauce
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Prep, Cook & Serve
Prep, Cook & Serve
Small:
Defrost fully, preheat a barbecue or hotplate till searingly hot. Cook the chicken for 6-7 minutes each side. Rest for five minutes then slice into strips and drizzle with green chilli sauce. Serve with coconut rice and slaw or in wraps or lettuce cups. Frozen product. Defrost in refrigerator. Once defrosted, cook and consume within 48 hours. This product contains raw poultry and must be fully cooked before consumption. While every effort has been made to ensure that the chicken is bone-free, please be aware that some may remain.
How We Make It
How We Make It
We marinate the boneless chicken thigh fillets for a few hours in a lively blend of coconut milk, fish sauce, lemongrass, ginger, garlic and lime leaves.
We make a spicy green chilli dipping sauce of chopped chillis, fresh herbs, garlic, ginger, fish sauce, and lime juice- the sauce comes in a separate sachet for dipping or drizzling over the chicken. You can add a little or a lot depending on your taste.
Ingredients
Ingredients
Free-range chicken thigh (82%), coconut milk (coconut extract, water), fish sauce (anchovy extract (fish), salt, sugar), lemongrass, spring onion, ginger, turmeric (0.13%), sugar), kaffir lime leaves. Green chilli sauce (lime juice, green chilli, fish sauce (anchovy extract (fish), salt, sugar), sugar, fresh coriander, ginger, garlic, mint)
Allergens
Allergens
Does contain: fish
May contain traces of: crustaceans, eggs, gluten, lupin, milk, molluscs, peanuts, sesame, soy, sulphites, tree nuts, wheat
Goes With...
Goes With...
Perfect with coconut rice, Asian slaw and greens but the flavours are cross cultural so the dish also goes well with roast potatoes or salads such as the Wimmera grain salad.
Also delicious, sliced and served in warmed tortilla wraps with crunchy slaw, drizzled with the green chilli sauce.
Nutritional Information
Nutritional Information
Per Serving (215g) | Per 100g | |
---|---|---|
ENERGY | 1079 kJ | 502 kJ |
PROTEIN | 33.7 g | 15.7 g |
FAT (TOTAL) | 11.3 g | 5.3 g |
-SATURATED | 4.8 g | 2.2 g |
CARBOHYDRATE | 4.8 g | 2.2 g |
-SUGARS | 3.4 g | 1.6 g |
SODIUM | 615 mg | 286 mg |
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- Rated 5 out of 5 stars11 seconds agoA dinner winner
So far everything we have had from the dinner ladies has been amazing. The chicken was delicious, there were no left overs! We had it with coleslaw in rolls... the fam were very happy! Another dinner winner! Will def have this again
Nicole C.Verified BuyerWas this helpful? - Rated 5 out of 5 stars3 months agoBBQ time!
Love this on the BBQ, goes great with a side salad, tastes good, easy to cook. Winner winner!
Iona C.Verified BuyerWas this helpful? - Rated 5 out of 5 stars4 months agoAmazing flavours
This was so tasty I hope it comes back soon! Loved the flavour of the green sauce.
Amelia B.Verified BuyerWas this helpful? - Rated 5 out of 5 stars4 months agoA hit for the whole family
We all loved this easy to cook, tender chicken. The chicken is subtly marinated in turmeric which my toddler loved. The grownups loved the kick from the green sauce which was fresh with a great amount of heat. Will be buying again in bulk.
Jane E.Verified BuyerWas this helpful? - Rated 5 out of 5 stars4 months agoChicken thighs saves lives.
The green chilli sauce adds a kick from the thighs!
Dinh D.Verified BuyerWas this helpful?