Puff pastry (35%) (wheat flour, butter (cream (milk)), water, salt, vinegar), free-range duck breast (24%), mushroom, duck fat, water chestnuts (water chestnuts, water, citric acid), free-range egg white, Panko breadcrumbs (wheat flour, salt, yeast, dextrose, water), spring onion, soy sauce (water, soybean, wheat, salt, alcohol, sugar, food acids (262, 270, 260), ginger, sesame oil, white sesame seeds, black sesame seeds, salt, garlic, rice bran oil, spices, porcini powder. Cherry-plum dipping sauce (plum (65%) (plum, citric acid), cherries (11%), sugar, apple cider vinegar (sulphites), soy sauce (water, soybean, wheat, salt, alcohol, sugar, food acids (262, 270, 260), ginger, garlic, spices, chilli flakes)
* We don’t add preservatives or additives to our meals – we cook with the same real ingredients you would find in your home fridge and pantry. Some of these household ingredients do contain sub-ingredients, for example Dijon mustard contains sulphites and crushed tomatoes contain citric acid. We try to find products with as few additives as possible and always list every ingredient in our meals, both here and on the label.
