Syrian chicken with honey, lemon and ginger

Syrian chicken with honey, lemon and ginger

Syrian chicken with honey, lemon and ginger

We’ve taken liberties with our original Karen Martini recipe and it’s morphed into this deliciously simple (for you) tray bake of chicken supremes, smothered in chermoula paste and sauced with a lip-smacking, cold-busting mix of chicken stock, lemon, honey, currants and julienned ginger. Serve with cous cous or a rice pilaf – or even mashed potato - with plenty of dark green, leafy silverbeet or spinach on the side. 

To Serve

Serve with cous cous – small grained or pearl – mixed with chickpeas for extra sustenance and sprinkled with toasted almonds and spring onions. But for a midweek family dinner, buttered mash could easily be the go. Either way, a big salad or pile of steamed leafy greens, dressed with olive oil, garlic and lemon, would go nicely. 

Ingredients

Free range chicken (54%), onion, crushed tomatoes (tomato puree, citric acid), olive oil, ginger (1.6%), water, garlic, honey (1.5%), lemon juice (1.3%), currants, salt, fresh coriander, chicken stock (water, free range chicken bones, onions, carrot, celery and bay leaves), cumin ground, lemon zest, thyme, cinnamon, cumin seeds, turmeric, chilli flakes, saffron)

Nutritional Info

Serving Size: 325g Ave Quantity
Per Serving 		Ave Quantity
Per 100g
ENERGY 2004 kJ 616 kJ
PROTEIN 43.2 g 13.3 g
FAT (TOTAL) 26.3 g 8.1 g
-SATURATED 7.2 g 2.2 g
CARBOHYDRATE 15.0 g 4.6 g
-SUGARS 12.0 g 3.7 g
SODIUM 1212 mg 373 mg

Allergens

Does contain:

May contain: crustaceans, eggs, fish, gluten, lupin, milk, molluscs, peanuts, sesame, soy, sulphites, tree nuts, wheat
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SIZE GUIDE

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Serves 2

SERVES 2

650g- serves 2 

To Cook

prep level
No Prep

Preheat oven to 200C (FF) and remove the plastic film. DEFROSTED: Cook for 25-30 minutes or until golden and chicken is cooked. Spoon the sauce over the chicken pieces before serving with steamed cous cous or rice and leafy greens. FROZEN: Cover with foil and cook for 20 minutes, remove the foil and cook for a further 25 minutes. 

4.8
Rated 4.8 out of 5 stars
Based on 225 reviews
Total 5 star reviews: 189 Total 4 star reviews: 26 Total 3 star reviews: 7 Total 2 star reviews: 2 Total 1 star reviews: 1
96%would recommend this product
225 reviews
  • Alison Fitchett C.
    Verified Buyer
    I recommend this product
    Rated 5 out of 5 stars
    12 seconds ago
    Flavorful!

    The meal took far longer to cook from frozen in the oven than the instructions indicated, but tasted excellent

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  • Mitchell C.
    Verified Buyer
    I recommend this product
    Rated 5 out of 5 stars
    15 hours ago
    Comfort food

    We really enjoyed this one. It has a lovely richness from the onion and sultanas and the portion of chicken was quite generous and cooked perfectly when made to the instructions. We served it with couscous and peas. I'd order it again for sure.

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  • LOUELLA I.
    Verified Buyer
    I recommend this product
    Rated 5 out of 5 stars
    23 hours ago
    Syrian Chicken

    Yum

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  • nadia g.
    Verified Buyer
    I recommend this product
    Rated 5 out of 5 stars
    23 hours ago
    Syrian chicken with honey, lemon and ginger.

    Want to impress friends for dinner? Then I highly recommend this syrian chicken with honey, lemon and ginger. So delicious and so easy. And when friends ask for the recipe just say

    "sorry family secret"!

    Was this helpful?
  • Sarah G.
    Verified Buyer
    I recommend this product
    Rated 5 out of 5 stars
    Yesterday
    Delicious hearty meal

    This dish was great, simple flavours but very tasty and filling with a side of cous cous. The portion size was great for two.

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