Sweet corn and haloumi fritter mix
Sweet corn and haloumi fritter mix
Sweet corn and haloumi fritter mix

Sweet corn and haloumi fritter mix

Sweet corn and haloumi fritter mix

For lazy Sunday brunches (ah, we can dream...) or midweek suppers on the go, this ready-made fritter batter of sweet corn kernels, salty haloumi, fresh coriander and spring onions will make your kitchen the coolest cafe around. Super easy to cook – if you can wield a tablespoon, you’re halfway there – and even easier to eat. Serve with smashed avo, chutney, rocket, smoked trout, bacon, sweet chilli sauce and/or sour cream. Maybe not all, but you get the picture. 

Make burger-sized fritters and serve with smashed avo, a rocket salad and slow-roast tomatoes, adding smoked trout or bacon as it pleases you. Or cook smaller, canape-sized fritters for drinks or lunchboxes.



 

We don't add preservatives or additives to our meals - we cook with real ingredients, just like you would at home. We do occasionally use kitchen pantry staples that include some additives. For example, tomato sauce contains acetic and critic acid.

Sweet corn (35%), haloumi cheese (18%) (milk, brine (salt, mineral salt (509), acidity regulator (260), mint leaves, non-animal rennet), milk, free range eggs, self-raising flour (wheat flour, raising agents (339, 340, 450, 500)), sweet chilli sauce (sugar, vinegar, red chilli (12%), garlic, salt, corn starch), fresh coriander, spring onion, salt, black pepper

Serving Size: 180g Ave Quantity
Per Serving 		Ave Quantity
Per 100g
ENERGY 1066 kJ 592 kJ
PROTEIN 13.2 g 7.4 g
FAT (TOTAL) 11.7 g 6.5 g
-SATURATED 7.6 g 4.2 g
CARBOHYDRATE 23.3 g 12.9 g
-SUGARS 7.5 g 4.2 g
SODIUM 1096 mg 609 mg

Does contain: eggs, gluten, milk, wheat

May contain: crustaceans, fish, lupin, molluscs, peanuts, sesame, soy, sulphites, tree nuts
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SIZE GUIDE

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Serves 4

SERVES 4

725g- makes 8 fritters or 20-30 bite-size canapés

To Cook

prep level
Some Prep

Defrost fully before cooking. Place a lightly oiled frying pan over a medium heat and spoon in the fritter mix (approximately 2 tablespoons per fritter), leaving space to flip them. Cook for 3 minutes each side or until golden and cooked through. Drain on paper towel and serve with sweet chilli sauce and/or smashed avocado. 

4.8
Rated 4.8 out of 5 stars
Based on 214 reviews
Total 5 star reviews: 182 Total 4 star reviews: 24 Total 3 star reviews: 6 Total 2 star reviews: 2 Total 1 star reviews: 0
96%would recommend this product
214 reviews
  • Sofiia P.
    Verified Buyer
    I recommend this product
    Rated 5 out of 5 stars
    13 seconds ago
    My fave

    Quick and easy to make. Also delicious

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  • Kellie S.
    Verified Buyer
    I recommend this product
    Rated 5 out of 5 stars
    48 minutes ago
    A little bit fancy

    These were a great addition to our week of breakfasts, I have 4 teenage & young adult boys so we added a fried egg and they loved these. Felt like being at a posh cafe!

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  • Catherine B.
    Verified Buyer
    I recommend this product
    Rated 5 out of 5 stars
    22 hours ago
    Tasty option

    We enjoyed the flavour of these, and when cooked they looked like the picture!

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  • Emily W.
    Verified Buyer
    I recommend this product
    Rated 5 out of 5 stars
    1 week ago
    Delicious

    Delicious

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  • Bridget M.
    Verified Buyer
    I recommend this product
    Rated 5 out of 5 stars
    3 weeks ago
    Utterly delicious

    I served these with poached eggs on top and the whole family adored the meal! Would also be great with sour cream and salsa! Will definitely order again - a life saver when life is too crazy to cook!

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