


Sweet corn and haloumi fritter mix
Sweet corn and haloumi fritter mix
To Serve
To Serve
Make burger-sized fritters and serve with smashed avo, a rocket salad and slow-roast tomatoes, adding smoked trout or bacon as it pleases you. Or cook smaller, canape-sized fritters for drinks or lunchboxes.
Ingredients
Ingredients
Sweet corn (35%), haloumi cheese (18%) (milk, brine (salt, mineral salt (509), acidity regulator (260), mint leaves, non-animal rennet), milk, free range eggs, self-raising flour (wheat flour, raising agents (339, 340, 450, 500)), sweet chilli sauce (sugar, vinegar, red chilli (12%), garlic, salt, corn starch), fresh coriander, spring onion, salt, black pepper
* We don’t add preservatives or additives to our meals – we cook with the same real ingredients you would find in your home fridge and pantry. Some of these household ingredients do contain sub-ingredients, for example Dijon mustard contains sulphites and crushed tomatoes contain citric acid. We try to find products with as few additives as possible and always list every ingredient in our meals, both here and on the label.
Nutritional Info
Nutritional Info
Serving Size: 180g |
Ave Quantity Per Serving |
Ave Quantity Per 100g |
ENERGY | 1066 kJ | 592 kJ |
PROTEIN | 13.2 g | 7.4 g |
FAT (TOTAL) | 11.7 g | 6.5 g |
-SATURATED | 7.6 g | 4.2 g |
CARBOHYDRATE | 23.3 g | 12.9 g |
-SUGARS | 7.5 g | 4.2 g |
SODIUM | 1096 mg | 609 mg |
Allergens
Allergens
Does contain: eggs, gluten, milk, wheat
May contain: crustaceans, fish, lupin, molluscs, peanuts, sesame, soy, sulphites, tree nuts
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SIZE GUIDE
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SERVES 4
725g- makes 8 fritters or 20-30 bite-size canapés
To Cook
Defrost fully before cooking. Place a lightly oiled frying pan over a medium heat and spoon in the fritter mix (approximately 2 tablespoons per fritter), leaving space to flip them. Cook for 3 minutes each side or until golden and cooked through. Drain on paper towel and serve with sweet chilli sauce and/or smashed avocado.