Udon noodles (48%) (wheat flour, water, tapioca starch, salt), pork mince (25%), Chinese broccoli, shaoxing wine (water, rice, wheat, salt, ammonia caramel (e150c)), honey, red miso paste (water, soybean (soy), rice, salt, alcohol (2%), riboflavin), rice vinegar, garlic, spices, rice bran oil, spices, sesame seeds (sesame), szechuan peppercorns. Sauce (water, sesame paste, soy sauce (soy, wheat), rice bran oil, sugar, chilli bean sauce (water, chilli, barley flakes, soybean, sugar, salt, sesame oil, alanine, malic acid), sesame oil, garlic, shitake mushrooms (sulphur dioxide), chilli flakes, spices, szechuan peppercorns)
* We don’t add preservatives or additives to our meals – we cook with the same real ingredients you would find in your home fridge and pantry. Some of these household ingredients do contain sub-ingredients, for example Dijon mustard contains sulphites and crushed tomatoes contain citric acid. We try to find products with as few additives as possible and always list every ingredient in our meals, both here and on the label.
