Slow-cooked beef and vegetable pie

384 total reviews

Slow-cooked beef and vegetable pie

Slow-cooked beef and vegetable pie

Mmm, pie. This family-friendly dish of beef braised in veal stock and crushed tomatoes, with a healthy serving of roast vegetables tucked under its golden, butter-puff pastry lid, is the kind of food we all want to return to on a brisk winter’s evening, rubbing our hands as the aroma of baking pastry fills the house. Buttered mash on the side is probably compulsory but a hunk of crusty bread wouldn’t be out of place. 

To Serve

Buttered mash or crusty bread would be good with the pie's delicious gravy, as would a baked potato. There are plenty of vegetables in the pie but a green salad with a nice, sharp dressing is always welcome with pastry.



 

Ingredients

Beef (22%), crushed tomatoes (tomato puree, citric acid), puff pastry (12%) (butter (milk), wheat flour, vinegar, salt, water), carrot (10%), potato (9%), celery (9%), onion (7%), peas (6%), water, tomato paste, veal stock (veal bones, chicken bones, tomatoes, onions, veal meat, carrots, tomato paste, celery, garlic, bay leaves and peppercorns), olive oil, parsley, salt, garlic, rosemary, thyme

Nutritional Info

Serving Size: 337g Ave Quantity
Per Serving
Ave Quantity
Per 100g

ENERGY 1870 kJ 555 kJ
PROTEIN 30.7 g 9.1 g
FAT (TOTAL) 19.2 g 5.7 g
-SATURATED 10.1 g 3.0 g
CARBOHYDRATE 34.6 g 10.3 g
-SUGARS 10.5 g 3.1 g
SODIUM 800 mg 237 mg

Allergens

Does contain: gluten, milk, wheat

May contain: crustaceans, eggs, fish, lupin, molluscs, peanuts, sesame, soy, sulphites, tree nuts

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SIZE GUIDE

CLOSE

Serves 2

SERVES 2

695g - serves 2 

To Cook

prep level
No Prep

Remove plastic film and preheat oven (FF) to 200C. DEFROSTED: cook for approximately 35-40 minutes or until the pastry is puffed and golden brown. FROZEN: cook for approximately 45-50 minutes or until the pastry is puffed and golden brown. For a more golden pastry top, brush the pastry with a beaten egg or milk. 

4.7
Rated 4.7 out of 5 stars
Based on 384 reviews
Total 5 star reviews: 292 Total 4 star reviews: 70 Total 3 star reviews: 14 Total 2 star reviews: 5 Total 1 star reviews: 3
94%would recommend this product
384 reviews
  • Jennifer C.
    Verified Buyer
    I recommend this product
    Rated 5 out of 5 stars
    12 seconds ago
    Best pie ever!

    The beef and vegetable pie was succulent and the tastiest pie we have ever had!

  • Tanya R.
    Verified Buyer
    I recommend this product
    Rated 5 out of 5 stars
    Yesterday
    Beef and Vegetable Pie

    This is an easy and delicous pie, just pop in the oven, add some greens and dinner is served.

  • Stephanie T.
    Verified Buyer
    I recommend this product
    Rated 5 out of 5 stars
    1 week ago
    Delicious

    Thanks dinner ladies! In my early postarm a good friend gifted me a voucher. I was able to get 5 delicious meals I could use for my family. You’re very affordable, easy and delicious. You also offered great variety.

  • Kay E.
    Verified Buyer
    I recommend this product
    Rated 5 out of 5 stars
    1 week ago
    Like Mum used to make

    An all round great pie, my husband is a meat pie connoisseur ! He loved it

  • Melissa P.
    Verified Buyer
    I recommend this product
    Rated 5 out of 5 stars
    1 week ago
    Family favourite!

    Absolutely scrumptious pie that the whole family enjoyed. Delish!