Satay chicken
Satay chicken
Satay chicken

Satay chicken

Satay chicken

Free-range chicken cooked in a peanutty, coconutty sauce - family friendly and pretty near irresistible. This is satay in the Malaysian curry style – not skewers with sauce on the side – but the spicing is very gentle, sweet and approachable, with a lick of acidity from lime juice. With coconut rice and a cucumber salad on the side, you’ll have the easiest of delicious dinners.  

To Serve

Sprinkle with coriander leaves and serve with lime wedges, a cucumber salad (diced cucumber, coriander, spring onion, lime juice and salt) or plenty of stir-fried Asian greens dressed with oyster sauce.

Ingredients

Free-range chicken thighs (47%), coconut milk (coconut extract, water), onion, peanuts, chicken stock (water, free range chicken bones, onions, carrot, celery and bay leaves), lime juice, GF soy sauce (water, soybean, rice, salt), garlic, sugar, rice bran oil, curry powder, water, salt, paprika, turmeric, cumin ground, coriander ground, kaffir lime leaves, birds eye chilli

Nutritional Info

Serving Size: 260g Ave Quantity
Per Serving 		Ave Quantity
Per 100g
ENERGY 2146 kJ 825 kJ
PROTEIN 38.8 g 14.9 g
FAT (TOTAL) 34.1 g 13.1 g
-SATURATED 15.3 g 5.9 g
CARBOHYDRATE 12.1 g 4.6 g
-SUGARS 5.7 g 2.2 g
SODIUM 846 mg 326 mg

Allergens

Does contain: peanuts, soy

May contain: crustaceans, eggs, fish, gluten, lupin, milk, molluscs, sesame, sulphites, tree nuts, wheat
View full details

SIZE GUIDE

CLOSE

Serves 2

SERVES 2

520g- serves 2

Serves 4

SERVES 4

1.06kg- serves 4 

To Cook

prep level
No Prep, Microwavable

DEFROSTED: Pierce the film and microwave for 3-4 minutes stirring gently halfway through, alternatively, empty into a saucepan and gently simmer till piping hot. FROZEN: Pierce the film and microwave for 5 minutes, stir gently and heat for a further 2-3 minutes or until piping hot. 

DEFROSTED: Pierce the film and microwave for approximately 6-7 minutes stirring gently halfway through or empty into a saucepan and gently simmer till piping hot. FROZEN: Pierce the film and microwave for approximately 10 minutes, stir gently and heat for a further 3-5 minutes or piping hot. 

4.7
Rated 4.7 out of 5 stars
Based on 446 reviews
Total 5 star reviews: 334 Total 4 star reviews: 92 Total 3 star reviews: 14 Total 2 star reviews: 4 Total 1 star reviews: 2
96%would recommend this product
446 reviews
  • Ashlee G.
    Verified Buyer
    I recommend this product
    Rated 5 out of 5 stars
    13 seconds ago
    Yum

    Tasty

    Was this helpful?
  • Peter S.
    Verified Buyer
    I recommend this product
    Rated 5 out of 5 stars
    6 hours ago
    Delicious

    A delicious dinner for 2, will order again!

    Was this helpful?
  • Gail N.
    Verified Buyer
    I recommend this product
    Rated 5 out of 5 stars
    2 days ago
    Satay Chicken

    Tender pieces of Chicken and a generous serving.

    Was this helpful?
  • Deb O.
    Verified Buyer
    I recommend this product
    Rated 5 out of 5 stars
    1 week ago
    Amazing

    Delicious

    Was this helpful?
  • Sarah F.
    Verified Buyer
    I recommend this product
    Rated 5 out of 5 stars
    1 week ago
    Family favourite!

    A winner with everyone in the family - young kids and parents

    Was this helpful?
Show More