Satay chicken
Satay chicken
Satay chicken

Satay chicken

Satay chicken

Free-range chicken cooked in a peanutty, coconutty sauce - family friendly and pretty near irresistible. This is satay in the Malaysian curry style – not skewers with sauce on the side – but the spicing is very gentle, sweet and approachable, with a lick of acidity from lime juice. With coconut rice and a cucumber salad on the side, you’ll have the easiest of delicious dinners.  

To Serve

Sprinkle with coriander leaves and serve with lime wedges, a cucumber salad (diced cucumber, coriander, spring onion, lime juice and salt) or plenty of stir-fried Asian greens dressed with oyster sauce.

Ingredients

Free-range chicken thighs (47%), coconut milk (coconut extract, water), onion, peanuts, chicken stock (water, free range chicken bones, onions, carrot, celery and bay leaves), lime juice, GF soy sauce (water, soybean, rice, salt), garlic, sugar, rice bran oil, curry powder, water, salt, paprika, turmeric, cumin ground, coriander ground, kaffir lime leaves, birds eye chilli

Nutritional Info

Serving Size: 260g Ave Quantity
Per Serving 		Ave Quantity
Per 100g
ENERGY 2185 kJ 840 kJ
PROTEIN 40.2 g 15.4 g
FAT (TOTAL) 34.4 g 13.2 g
-SATURATED 14.9 g 5.7 g
CARBOHYDRATE 12.3 g 4.7 g
-SUGARS 5.9 g 2.3 g
SODIUM 857 mg 330 mg

Allergens

Does contain: peanuts, soy

May contain: crustaceans, eggs, fish, gluten, lupin, milk, molluscs, sesame, sulphites, tree nuts, wheat
View full details

SIZE GUIDE

CLOSE

Serves 2

SERVES 2

520g- serves 2

Serves 4

SERVES 4

1.06kg- serves 4 

To Cook

prep level
No Prep, Microwavable

DEFROSTED: Pierce the film and microwave for 3-4 minutes stirring gently halfway through, alternatively, empty into a saucepan and gently simmer till piping hot. FROZEN: Pierce the film and microwave for 5 minutes, stir gently and heat for a further 2-3 minutes or until piping hot. 

DEFROSTED: Pierce the film and microwave for approximately 6-7 minutes stirring gently halfway through or empty into a saucepan and gently simmer till piping hot. FROZEN: Pierce the film and microwave for approximately 10 minutes, stir gently and heat for a further 3-5 minutes or piping hot. 

4.7
Rated 4.7 out of 5 stars
Based on 262 reviews
Total 5 star reviews: 196 Total 4 star reviews: 59 Total 3 star reviews: 6 Total 2 star reviews: 1 Total 1 star reviews: 0
97%would recommend this product
262 reviews
  • Keziah J.
    Verified Buyer
    I recommend this product
    Rated 5 out of 5 stars
    12 seconds ago
    Loved it!

    Great curry to have. Delicious and toddler-friendly.

    Was this helpful?
  • Luke P.
    Verified Buyer
    I recommend this product
    Rated 5 out of 5 stars
    Yesterday
    Tastes good

    Tastes good

    Was this helpful?
  • Matthew R.
    Verified Buyer
    I recommend this product
    Rated 5 out of 5 stars
    3 days ago
    Lovely and Fresh

    It was so fresh and lovely. Just beautiful, better than any restaurant food.

    Was this helpful?
  • Rachel N.
    Verified Buyer
    I recommend this product
    Rated 5 out of 5 stars
    4 days ago
    Delicious

    Very tasty and satisfying

    Was this helpful?
  • Tiruni Y.
    Verified Buyer
    I recommend this product
    Rated 5 out of 5 stars
    1 week ago
    Simply Delicious!

    A simple dish that's full of flavour! A regular dish in our household!

    Was this helpful?
Show More
Reviews LoadedReviews Added