Satay chicken
Satay chicken
Satay chicken

496 total reviews

Satay chicken

Satay chicken

Free-range chicken cooked in a peanutty, coconutty sauce - family friendly and pretty near irresistible. This is satay in the Malaysian curry style – not skewers with sauce on the side – but the spicing is very gentle, sweet and approachable, with a lick of acidity from lime juice. With coconut rice and a cucumber salad on the side, you’ll have the easiest of delicious dinners.  

To Serve

Sprinkle with coriander leaves and serve with lime wedges, a cucumber salad (diced cucumber, coriander, spring onion, lime juice and salt) or plenty of stir-fried Asian greens dressed with oyster sauce.

Ingredients

We don't add preservatives or additives to our meals - we cook with real ingredients, just like you would at home. We do occasionally use kitchen pantry staples that include some additives. For example, tomato sauce contains acetic and critic acid.

Free-range chicken thighs (47%), coconut milk (coconut extract, water, guar gum), onion, peanuts, chicken stock (water, free range chicken bones, onions, carrot, celery and bay leaves), lime juice, GF soy sauce (water, soybean, rice, salt), garlic, sugar, rice bran oil, curry powder, water, salt, paprika, turmeric, cumin ground, coriander ground, kaffir lime leaves, birds eye chilli

Nutritional Info

Serving Size: 260g Ave Quantity
Per Serving
Ave Quantity
Per 100g

ENERGY 2146 kJ 825 kJ
PROTEIN 38.8 g 14.9 g
FAT (TOTAL) 34.1 g 13.1 g
-SATURATED 15.3 g 5.9 g
CARBOHYDRATE 12.1 g 4.6 g
-SUGARS 5.7 g 2.2 g
SODIUM 846 mg 326 mg

Allergens

Does contain: peanuts, soy

May contain: crustaceans, eggs, fish, gluten, lupin, milk, molluscs, sesame, sulphites, tree nuts, wheat

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SIZE GUIDE

CLOSE

Serves 2

SERVES 2

520g- serves 2

Serves 4

SERVES 4

1.06kg- serves 4 

To Cook

prep level
No Prep, Microwavable

DEFROSTED: Pierce the film and microwave for 3-4 minutes stirring gently halfway through, alternatively, empty into a saucepan and gently simmer till piping hot. FROZEN: Pierce the film and microwave for 5 minutes, stir gently and heat for a further 2-3 minutes or until piping hot. 

DEFROSTED: Pierce the film and microwave for approximately 6-7 minutes stirring gently halfway through or empty into a saucepan and gently simmer till piping hot. FROZEN: Pierce the film and microwave for approximately 10 minutes, stir gently and heat for a further 3-5 minutes or piping hot. 

4.7
Rated 4.7 out of 5 stars
Based on 496 reviews
Total 5 star reviews: 370 Total 4 star reviews: 105 Total 3 star reviews: 15 Total 2 star reviews: 4 Total 1 star reviews: 2
96%would recommend this product
496 reviews
  • Sarah M.
    Verified Buyer
    I recommend this product
    Rated 5 out of 5 stars
    12 seconds ago
    Delicious

    This is my fave dish so quick and easy

  • Francoise M.
    Verified Buyer
    I recommend this product
    Rated 5 out of 5 stars
    Yesterday
    Classic for a reason. Easy and delicious.

    We always try and order this dish, as it is so so easy to prep and a classic flavor we know and love. This one we keep for those nights when everything gets hectic and we have no time to cook and no money for uber eats. Simply whack in the microwave with some instant rice. Dinner done!

  • Tegan M.
    Verified Buyer
    I recommend this product
    Rated 5 out of 5 stars
    1 week ago
    Great Flavours

    The flavours are great and the portion size is bang on too!

  • Carla R.
    Verified Buyer
    I recommend this product
    Rated 5 out of 5 stars
    2 weeks ago
    Absolutely delicious!

    This was absolutely delicious! I will be ordering this one again for sure!

  • Amanda F.
    Verified Buyer
    I recommend this product
    Rated 5 out of 5 stars
    2 weeks ago
    Family favourite

    Perfect with a side of rice, kid and family friendly