Mexican beef and beans
Mexican beef and beans
To Serve
To Serve
Tortillas, corn chips, rice or baked potatoes, plus all the good bits: guacamole, sour cream, grated cheese and a splash of hot sauce if you like it spicy.
Ingredients
Ingredients
Minced beef (34%), tomato passata (tomatoes, salt), onion, capsicum, carrot, red kidney beans (3%), tomato paste (tomato paste, water, citric acid), olive oil, fresh coriander, garlic, salt, smoky paprika, coriander ground, cumin ground, cinnamon, star anise, cayenne pepper
* We don’t add preservatives or additives to our meals – we cook with the same real ingredients you would find in your home fridge and pantry. Some of these household ingredients do contain sub-ingredients, for example Dijon mustard contains sulphites and crushed tomatoes contain citric acid. We try to find products with as few additives as possible and always list every ingredient in our meals, both here and on the label.
Nutritional Info
Nutritional Info
| Serving Size: 300g |
Ave Quantity Per Serving |
Ave Quantity Per 100g |
| ENERGY | 1500 kJ | 500 kJ |
| PROTEIN | 30.4 g | 10.1 g |
| FAT (TOTAL) | 15.7 g | 5.2 g |
| -SATURATED | 5.4 g | 1.8 g |
| CARBOHYDRATE | 26.4 g | 8.8 g |
| -SUGARS | 11.9 g | 4.0 g |
| SODIUM | 984 mg | 328 mg |
Allergens
Allergens
Does contain:
May contain: crustaceans, eggs, fish, gluten, lupin, milk, molluscs, peanuts, sesame, soy, sulphites, wheat, tree nuts
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