It’s French for chicken in white wine, but really, it’s just a fancy way of saying dinner’s about to get very delicious. Two free-range chicken marylands in a velvety white wine sauce with bacon, golden roasted onions, and earthy mushrooms. It’s comforting, a little decadent, and calls for a side of creamy mash to soak up every last drop — but there’s no need to beg; we’ll always oblige.
To Serve
Partner this up with a heaping of our creamy mash or duck fat potatoes and a side of steamed greens.
Ingredients
We don't add preservatives or additives to our meals - we cook with real ingredients,
just like you would at home. We do occasionally use kitchen pantry staples that include
some additives. For example, tomato sauce contains acetic and critic acid.
Free range chicken maryland (45%), white wine (sulphites), water, mushrooms, pickling onion, chicken Jus (water, free range chicken bones, onions, carrot, celery, bay leaves), bacon (pork 97%, salt, mineral salt (450), sodium erythorbate, sodium nitrite, water), olive oil, garlic, plain flour (wheat), salted butter (cream (milk), salt, culture), thyme, fresh parsley, salt, black pepper, bay leaves
Nutritional Info
Serving Size: 350g
Ave Quantity
Per Serving
Ave Quantity
Per 100g
ENERGY
2898 kJ
828 kJ
PROTEIN
45.2 g
12.9 g
FAT (TOTAL)
46.6 g
13.3 g
-SATURATED
16.6 g
4.7 g
CARBOHYDRATE
10.3 g
2.9 g
-SUGARS
2.6 g
0.7 g
SODIUM
618 mg
176 mg
Allergens
Does contain: gluten, milk, sulphites, wheat
May contain: crustaceans, eggs, fish, lupin, molluscs, peanuts, sesame, soy, tree nuts
Preheat oven to 200 degrees and remove the plastic film. DEFROSTED: Cook for 30-35 minutes or until the chicken is piping hot. FROZEN: Cover with foil and cook for 20 minutes, remove the foil and cook for a further 30-35 minutes or until piping hot. Serve with Dinner Ladies mashed potato and some steamed greens. Ovens vary, please adjust cooking times if necessary.
5.0
Rated 5.0 out of 5 stars
Based on 3 reviews
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Total 5 star reviews: 3
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100%would recommend this product
3 reviews
Kelly W.
Verified Buyer
I recommend this product
Rated 5 out of 5 stars
15 seconds ago
Delicious and easy
Easy to cook in oven, a little oily so you need a side!
Lachana O.
Verified Buyer
I recommend this product
Rated 5 out of 5 stars
2 days ago
Delicious
Very well balanced flavours.
Claudia G.
Verified Buyer
I recommend this product
Rated 5 out of 5 stars
1 week ago
COQ AU VIN BLAN
This dish is faultless and the closest comparison to the original French dish.
So tasty and truly delicious!
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