Classic beef lasagne
Classic beef lasagne

1028 total reviews

Classic beef lasagne

Classic beef lasagne

Our number one best-selling, best-loved lasagne is a reminder of just how good this celebratory Northern Italian dish can be – fresh, silky pasta sheets layered with a rich, slow-cooked beef and red wine ragu and mozzarella and blanketed in Parmesan-laced bechamel. It takes hours to make! And just minutes to wolf down... 

To Serve

Serve with a salad of mixed green leaves or rocket and Parmesan. If feeding hungry teens, you might want to supply some crusty bread on the side, too.

 

Ingredients

Beef bolognese (49%) (minced beef (39%), crushed tomatoes (tomato puree, citric acid), onion, red wine (sulphites), celery, carrot, tomato paste, garlic, olive oil, salt, bay leaves, thyme), bechamel sauce (milk, parmesan cheese (milk, salt, cultures, non-animal rennet), butter (cream (milk), salt, culture), plain flour (wheat), salt, nutmeg), fresh pasta sheets (13%) [wheat, water], mozzarella cheese (pasteurised milk, salt, cultures, non-animal rennet, anticaking agent (460), preservative (200))

Nutritional Info

Serving Size: 350g Ave Quantity
Per Serving
Ave Quantity
Per 100g

ENERGY 2486 kJ 710 kJ
PROTEIN 36.0 g 10.3 g
FAT (TOTAL) 30.5 g 8.7 g
-SATURATED 17.0 g 4.8 g
CARBOHYDRATE 40.9 g 11.7 g
-SUGARS 9.9 g 2.8 g
SODIUM 980 mg 280 mg

Allergens

Does contain: gluten, milk, sulphites, wheat

May contain: crustaceans, eggs, fish, lupin, molluscs, peanuts, sesame, soy, tree nuts

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SIZE GUIDE

CLOSE

Serves 2

SERVES 2

800g- serves 2 

Serves 4

SERVES 4

1.4kg- serves 4

Serves 6

SERVES 6+

2.1kg- serves 6 

To Cook

prep level
No Prep

Remove plastic film and preheat oven (FF) to 200C. DEFROSTED: cook for approximately 40 minutes or until golden across the top. FROZEN: cook for approximately 55 minutes or until golden across the top. ESSENTIAL: allow to rest for 10 minutes to firm up otherwise it will be sloppy! 

Remove plastic film and preheat oven (FF) to 200C. DEFROSTED: cook for approximately 60 minutes or until golden across the top. FROZEN: cook for approximately 70 minutes or until golden across the top. ESSENTIAL: allow to rest for 10 minutes to firm up otherwise it will be sloppy! 

Remove plastic film and preheat oven (FF) to 200C. DEFROSTED: cook for approximately 65 minutes or till golden across the top. FROZEN: cook for approximately 70-75 minutes or till golden across the top. ESSENTIAL: allow to rest for 10 minutes to firm up otherwise it will be sloppy! 

4.8
Rated 4.8 out of 5 stars
Based on 1,028 reviews
Total 5 star reviews: 889 Total 4 star reviews: 113 Total 3 star reviews: 20 Total 2 star reviews: 4 Total 1 star reviews: 2
97%would recommend this product
1,028 reviews
  • Hannah P.
    Verified Buyer
    I recommend this product
    Rated 5 out of 5 stars
    55 minutes ago
    Tasty

    Healthy and tasty, absolutely delicious, thank you!

  • Claudia S.
    Verified Buyer
    I recommend this product
    Rated 5 out of 5 stars
    Yesterday
    Best lasagne

    This is the family’s favourite lasagne!! Definitely going to be a regular meal for us

  • Jessie A.
    Verified Buyer
    I recommend this product
    Rated 5 out of 5 stars
    Yesterday
    Delicious!!!!

    Gosh this was tasty! Reordering asap!!! Saved our family in postpartum haze!

  • Nyah R.
    Verified Buyer
    I recommend this product
    Rated 5 out of 5 stars
    2 days ago
    Crowd pleaser

    Always a hit with the family, so easy just to pop in the oven. I couldn't cook this dish better myself :)

  • Chantal M.
    Verified Buyer
    I recommend this product
    Rated 5 out of 5 stars
    3 days ago
    Delicious lasagna

    This was our first order from Dinner Ladies and their lasagna was delicious! We loved the Rogan Josh we got as well. Looking forward to trying our remaining meals this week and putting in a new order this evening for next week.