Chicken pad Thai
Chicken pad Thai
To Serve
To Serve
Completely satisfying as is but there’s no end to the ways you can customise your Pad Thai. Bean sprouts and a scrambled omelette? But of course. Thai basil, coriander and chopped chillies? Why ever not? A big squirt of sriracha and a squeeze of lime? You know you want to. We’re down with it all.
Ingredients
Ingredients
Free-range chicken breast (30%), rice noodles (34%) (rice flour 90%, water), tofu (soy), diakon, carrot, spring onion, peanuts, rice bran oil, salt, white pepper. Sauce (tamarind paste (tamarind 65%, water), fish sauce (anchovy extract (fish), salt, sugar), sugar, kecap manis (water, defatted soybean, wheat, salt), garlic)
Nutritional Info
Nutritional Info
Serving Size: 407g |
Ave Quantity Per Serving |
Ave Quantity Per 100g |
ENERGY | 2624 kJ | 645 kJ |
PROTEIN | 43.5 g | 10.7 g |
FAT (TOTAL) | 15.5 g | 3.8 g |
-SATURATED | 3.2 g | 0.8 g |
CARBOHYDRATE | 78.8 g | 19.4 g |
-SUGARS | 19.0 g | 4.7 g |
SODIUM | 2553 mg | 627 mg |
Allergens
Allergens
Does contain: fish, gluten, peanuts, soy, wheat
May contain: crustaceans, eggs, lupin, milk, molluscs, sesame, sulphites, tree nuts
SIZE GUIDE
CLOSE
SERVES 2
815g- serves 2
To Cook
Defrost fully, then whisk two eggs (not supplied) in a bowl. Preheat a lightly oiled fry pan or wok. Add the eggs and cook until just set; remove from the pan and chop into strips. Add more oil if needed, then fry the chicken until almost cooked through before adding the tofu, rice noodles, sauce and vegetables. Stir fry for a minute or till heated through. Add the chopped omelette to the pan and scatter with the peanuts.
- Michelle P.Verified BuyerI recommend this productRated 5 out of 5 starsYesterdayHighly recommend
Great flavour & portion size
Was this helpful? - Robert H.Verified BuyerI recommend this productRated 5 out of 5 stars5 days agoA Thai Tradition!
We enjoyed the DL Chicken pad Thai last evening and it was as good, if not better than the first 3-4 times we've had this authentic dish.
Easy to prepare with ingredients provided, we we're ready to eat in ~ 25 minutes. The chicken was tender and thee noodles, tofu and vegetables fresh. infused with the special sauce and topped with the crushed peanuts, we totally enjoyed the meal......again!
Was this helpful? - Trish F.Verified BuyerI recommend this productRated 5 out of 5 stars3 weeks agoChicken Pad Thai
Absolutely loved this, the family want it again
Was this helpful? - Jolene Y.Verified BuyerI recommend this productRated 5 out of 5 stars3 weeks agoJust like my local Thai restaurant!
Loved this meal so much.
Took less than 20 minutes to cook and we loved the flavours. Authentic Pad Thai taste.
Was this helpful? - Kim E.Verified BuyerI recommend this productRated 5 out of 5 stars3 weeks agoExcellent gift from my beloved Sister
The pad Thai was amazing authentic and tasty .
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