
(246) 246 total reviews
Boscaiola sauce for pasta
Boscaiola sauce for pasta
To Serve
To Serve
This kind of sauce works well with a wider ribbon pasta, like fettucine or pappardelle, but there would be no shame in serving it with a chunky shape like penne or fusilli. A colourful vegetable gnocchi like pumpkin or spinach would also be delicious. Whatever the carb of choice, finish with some extra Parmesan, a good grind of pepper and serve a salad on the side, ideally with some bitter leaves like radicchio or endive into the mix.
Ingredients
Ingredients
Cream (milk), mushroom (17%), bacon (14%) (pork 97%, salt, mineral salt (450), sodium erythorbate, sodium nitrite, water), onion, peas, water, chicken stock (water, free range chicken bones, onions, carrot, celery and bay leaves), parmesan cheese (milk, salt, cultures, non-animal rennet), olive oil, butter (cream (milk)), dijon mustard (sulphites), garlic, parsley, plain flour (wheat), thyme, salt
Nutritional Info
Nutritional Info
Serving Size: 200g |
Ave Quantity Per Serving |
Ave Quantity Per 100g |
ENERGY | 1973 kJ | 986 kJ |
PROTEIN | 15.3 g | 7.7 g |
FAT (TOTAL) | 41.3 g | 20.7 g |
-SATURATED | 23.9 g | 12.0 g |
CARBOHYDRATE | 10.7 g | 5.3 g |
-SUGARS | 6.4 g | 3.2 g |
SODIUM | 264 mg | 132 mg |
Allergens
Allergens
Does contain: gluten, milk, sulphites, wheat
May contain: crustaceans, eggs, fish, lupin, molluscs, peanuts, sesame, soy, tree nuts
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SIZE GUIDE
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SERVES 3
600g- serves 3 with pasta
To Cook
DEFROSTED: pierce the film several times and microwave for 3 minutes. Peel back the film, stir and heat for a further 1 minute or until piping hot. FROZEN: pierce the film several times and microwave for 4 minutes. Peel back the film, stir and heat for a further 3-4 minutes or until piping hot. STOVE TOP: defrost fully and empty into a saucepan. Stirring occasionally until heated through.
- Nicole H.Verified BuyerI recommend this productRated 5 out of 5 stars16 seconds agoDelicious
I loved this pasta sauce so much. It made for quite a lot of leftovers which we also enjoyed.
Was this helpful? - Suzanne P.Verified BuyerI recommend this productRated 5 out of 5 stars16 hours agoA great sauce
A good sauce for pasta, I usually add chicken breast for a complete dinner
Was this helpful? - Caryl Joyce B.Verified BuyerI recommend this productRated 5 out of 5 stars5 days agoKids will love it
I loved the easy instructions for this. I defrosted it over night, just boiled pasta after getting home, then heated this in the microwave while pasta was cooking. And if it wasn't easy enough, it was also no problem getting the young one to eat it!
Was this helpful? - Marijka G.Verified BuyerI recommend this productRated 5 out of 5 stars1 week agoGreat Flavour
Ritch flavour and a great quick meal
Was this helpful? - Susan D.Verified BuyerI recommend this productRated 5 out of 5 stars1 week agoCreamy and flavoursome
Luxurious creamy sauce - easy to whip up for the family
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