Navarin of lamb with kipfler potatoes
Navarin of lamb with kipfler potatoes
To Serve
To Serve
This has the lot: meat, vegetables – even potatoes! So you could easily dish it up just with some warm baguette for dunking, and maybe a salad to finish the meal in the French fashion. But feel free to double up on the spuds and serve it with mash or a gratin; or spooned over wide, buttered noodles.
Ingredients
Ingredients
Lamb (32%), Potato kipflers (12%), crushed tomatoes (tomato puree, citric acid), onion, carrots, chicken stock (water, free range chicken bones, onions, carrot, celery and bay leaves), white wine (sulphites), green beans, water, plain flour (wheat), tomato paste, olive oil, garlic, salt, Dijon mustard (sulphites), thyme, rosemary, white pepper
Nutritional Info
Nutritional Info
Serving Size: 350g |
Ave Quantity Per Serving |
Ave Quantity Per 100g |
ENERGY | 1726 kJ | 493 kJ |
PROTEIN | 38.0 g | 11.0 g |
FAT (TOTAL) | 16.1 g | 4.6 g |
-SATURATED | 6.7 g | 1.9 g |
CARBOHYDRATE | 27.3 g | 7.8 g |
-SUGARS | 9.1 g | 2.6 g |
SODIUM | 490 mg | 140 mg |
Allergens
Allergens
Does contain: gluten, sulphites, wheat
May contain: crustaceans, eggs, fish, lupin, milk, molluscs, peanuts, sesame, soy, tree nuts
SIZE GUIDE
CLOSE
SERVES 2
700g-serves 2
To Cook
DEFROSTED: Pierce the film and microwave for 4 minutes, stir and heat for a further minute or until piping hot. FROZEN: Pierce the film and microwave for 6 minutes then stir and heat for a further 3-4 minutes or until heated through.
- Matthew C.Verified BuyerI recommend this productRated 5 out of 5 stars2 weeks agoNavarin of lamb
A very special in a moment.
One which would have taken me hours to prepare myself.
Was this helpful? - Jo R.Verified BuyerI recommend this productRated 5 out of 5 stars2 weeks agoDelicious
Just like home made
Was this helpful? - Sophia G.Verified BuyerI recommend this productRated 5 out of 5 stars3 weeks agoNourishing lamb dish
A lovely warming and hearty lamb stew, perfect for winter nights.
Was this helpful? - Keith H.Verified BuyerI recommend this productRated 5 out of 5 stars1 month agoKeith Hodge
Very tasty. No complaints
Was this helpful? - Paul S.Verified BuyerI recommend this productRated 5 out of 5 stars1 month agoReview of Navarin Lamb
Great flavour and I found it the right amount for 1.
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