{"product_id":"roast-duck-marylands-with-cherry-plum-sauce","title":"Roast duck marylands with cherry plum sauce","description":"Two free-range duck marylands from Tathra Place are tumbled in ginger, garlic, five spice and salt before a 10-hour slow cook at ours. The long, gentle heat makes sure they’re mouth-wateringly tender by the time they reach your place.\nThey come packaged up with a sweet, glossy cherry and plum sauce made with, you guessed it, cherries and plums, alongside soy, mirin and a few other Asian-leaning essentials that make a truly lush companion to these delicate duck marylands. Finish with spring onion and fresh chilli if you’re feeling fancy, then bask in the smugness of such a glorious dinner for two.","brand":"The Dinner Ladies","offers":[{"title":"Serves 2","offer_id":53766155108716,"sku":"DUCCHP2","price":34.5,"currency_code":"AUD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0562\/9814\/3932\/files\/Roast_duck_marylands_with_cherry_plum_sauce.jpg?v=1779836052","url":"https:\/\/www.dinnerladies.com.au\/products\/roast-duck-marylands-with-cherry-plum-sauce","provider":"The Dinner Ladies","version":"1.0","type":"link"}