Duck sausage rolls with cherry and plum dipping sauce
Duck sausage rolls with cherry and plum dipping sauce

20 total reviews

Duck sausage rolls with cherry and plum dipping sauce

Duck sausage rolls with cherry and plum dipping sauce

Filled with festive flavours and a Chinese twist, our duck and water chestnut sausage rolls make the perfect holiday canape. A mix of free-range duck mince, mushrooms, five spice, ginger, garlic, spring onions, chopped water chestnuts, and a little sesame oil is bundled up in a crisp butter puff package. Roasted until golden and gone in minutes… it’s worth stocking up.

To Serve

Serve with a cold glass of Champagne or an icy Christmas cocktail.

Ingredients

Puff pastry (35%) (wheat flour, butter (cream (milk)), water, salt, vinegar), free-range duck breast (24%), mushroom, duck fat, water chestnuts (water chestnuts, water, citric acid), free-range egg white, Panko breadcrumbs (wheat flour, salt, yeast, dextrose, water), spring onion, soy sauce (water, soybean, wheat, salt, alcohol, sugar, food acids (262, 270, 260), ginger, sesame oil, white sesame seeds, black sesame seeds, salt, garlic, rice bran oil, spices, porcini powder. Cherry-plum dipping sauce (plum (65%) (plum, citric acid), cherries (11%), sugar, apple cider vinegar (sulphites), soy sauce (water, soybean, wheat, salt, alcohol, sugar, food acids (262, 270, 260), ginger, garlic, spices, chilli flakes)

Nutritional Info

Serving Size: 115g Ave Quantity
Per Serving
Ave Quantity
Per 100g

ENERGY 1583 kJ 1377 kJ
PROTEIN 9.5 g 8.3 g
FAT (TOTAL) 27.2 g 23.6 g
-SATURATED 11.9 g 10.4 g
CARBOHYDRATE 23.9 g 20.8 g
-SUGARS 3.8 g 3.3 g
SODIUM 458 mg 398 mg

Allergens

Does contain: eggs, gluten, milk, sesame, soy, sulphites, wheat

May contain: crustaceans, fish, lupin, molluscs, peanuts, tree nuts

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SIZE GUIDE

CLOSE

Serves 6

SERVES 6+

700g- 18 mini sausage rolls and dipping sauce.

To Cook

prep level
No Prep

Preheat oven (FF) to 200C. Place the sausage rolls on a baking paper-lined tray. DEFROSTED: cook for approximately 20-30 minutes or until puffed and golden brown. FROZEN: Place the cherry and plum sauce in a bowl of warm water. Cook rolls for approximately 25-35 minutes or until puffed and golden brown. Serve with cherry and plum dipping sauce. 

4.8
Rated 4.8 out of 5 stars
Based on 20 reviews
Total 5 star reviews: 15 Total 4 star reviews: 5 Total 3 star reviews: 0 Total 2 star reviews: 0 Total 1 star reviews: 0
100%would recommend this product
20 reviews
  • Simon S.
    Verified Buyer
    I recommend this product
    Rated 5 out of 5 stars
    7 months ago
    Delicious

    Delicious! They were really tasty and the kids loved it. Easily fed a family of 3 with a side salad and potatoes. Will definitely order again :)

  • Peta W.
    Verified Buyer
    I recommend this product
    Rated 5 out of 5 stars
    7 months ago
    Duck sausage rolls

    Delicious and the kids loved them!

  • Vicki R.
    Verified Buyer
    I recommend this product
    Rated 5 out of 5 stars
    7 months ago
    Delicious

    Enjoyed by all who tasted them.

  • Mark P.
    Verified Buyer
    I recommend this product
    Rated 5 out of 5 stars
    7 months ago
    Bloody Good

    These things are amazing, we really enjoyed these and the plum suace is a perfect match. We will be ordering these again.

  • Kate B.
    Verified Buyer
    I recommend this product
    Rated 5 out of 5 stars
    7 months ago
    Omg!

    Duck sausage rolls were a huge hit on Boxing Day. A little indulgence of duck after the turkey and ham was just what we needed! Winner winner ducky dinner!

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