Bread and Butter Project sourdough batard
This bread not only tastes good - but it does good. The Bread and Butter Project is the not-for-profit arm of Bourke Street Bakery, training refugees in the art and science of baking. They do amazing work - and make a great product. This is the most user-friendly, go-anywhere loaf in their range - it's already sliced so makes easy work of toast and sandwiches.