Frozen product. Once defrosted, cook and consume within 48 hours.
Please note: this product contains raw eggs and should be fully cooked before consumption.
TO COOK: Defrost fully before cooking. Heat a large (24cm) non-stick frying pan over medium-high heat. Add 2 teaspoons olive oil, and pour in the tortilla mix. Spread the potatoes out into one even layer, and cook for 3-4 minutes, or until just starting to set around the edges. Place into a preheated 180C oven and cook for a further 10-12 minutes or until puffed and golden. Remove from the oven and allow to cool for 2 minutes before carefully placing a large plate over the top of the frying pan and inverting to serve.