Pumpkin and spinach empanadas
|4 x EMPANADAS|
Frozen product. Cook from frozen or defrost in refrigerator. Once defrosted, cook and consume within 48 hours. Product best cooked from frozen.
Preheat oven(FF) to 220C. Brush frozen empanadas with
Allow empanadas to rest for at least five minutes - the filling needs to cool down and set a little after the hot oven.