So simple and so good, the combination of peppery rocket and nutty Parmesan, with a chardonnay vinegar and olive oil dressing, works brilliantly alongside most dinners or could be the base around which you could build a more substantial vegetarian salad. Serving size should feed the whole family - it will come with the Parmesan and dressing in separate tubs for you to toss together just before serving. .
Rocket, shaved Parmesan, extra virgin olive oil, chardonnay vinegar, lemon juice, Dijon mustard, salt.
MAY CONTAIN TRACES OF:
Peanuts, Tree Nuts, Gluten, Dairy, Shellfish, Fish, Sesame, Soy, Egg, Lupin.
While we make every effort to ensure dishes are free of cross-contamination, our kitchen is not allergen free.
|PER 100G||PER SERVE|
- Individual:Serves one adult.
- Small:Serves two adults.
- Large:Serves 4-5 adults.
- Extra Large:Serves 6 adults.
Serve with the duck ragu or cassoulet or use as the base for a more substantial salad by adding any or all of slow-roast tomatoes, thinly sliced fennel, black olives and finely diced red onion, soft herbs, cured meats (prosciutto, salami, etc).... You get the picture.