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Cottage pie

Cottage pie

4.8
Rated 4.8 out of 5 stars
278 Reviews

A relaxation-inducing comfort dish of minced beef, peas and buttered mashed potato - and best of all, no washing up!
Regular price $21.00
Regular price Sale price $21.00
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Size

Small: 740g- serves 2 adults with a side salad

Large: 1.5kg- serves 4 adults with a side salad

Prep, Cook & Serve

Small:

FOR BEST RESULTS COOK FROM FROZEN. Remove plastic film and preheat oven (FF) to 200C. DEFROSTED: cook for approximately 30-40 minutes or until golden across the top. FROZEN: cook for approximately 40-50 minutes or until golden across the top. Serve with a green salad. Frozen product. Cook from frozen or defrost in refrigerator. Once defrosted, cook and consume within 48 hours. Ovens vary, please adjust cooking times if necessary.

Large:

FOR BEST RESULTS COOK FROM FROZEN. Remove plastic film and preheat oven (FF) to 200C. DEFROSTED: cook for approximately 40-50 minutes or until golden across the top. FROZEN: cook for approximately 50-60 minutes or until golden across the top. Serve with a green salad. Frozen product. Cook from frozen or defrost in refrigerator. Once defrosted, cook and consume within 48 hours.

How We Make It

Our cottage pie started life as a Sunday night dinner in Sophie's house and is pretty true to her mother's recipe.

We start by browning minced beef, then remove the beef and slowly cook down onions with carrots and garlic before returning it to the pan with Worcestershire sauce and a splash of red wine.

After this has bubbled away for a couple of hours we dish it up into oven-ready trays, then add a layer of baby green peas then pipe on a final blanket of buttered mashed potato. Everything is fully cooked, but it needs another blast in the oven not just to heat it through but to make it appealingly golden and crunchy on top.

Ingredients

Buttered mashed potato (39%) (potato (78%), milk, butter (cream (milk), salt), salt), minced beef (17%), carrot, onion, peas, celery, red wine (sulphites), tomato paste, worcestershire sauce (water, vinegar, molasses, rehydrated vegetables, salt, spices, natural flavours, color caramel iv, spice extract), olive oil, garlic, thyme, salt

Allergens

Does contain: milk, sulphites

May contain traces of: crustaceans, eggs, fish, gluten, lupin, molluscs, peanuts, sesame, soy, tree nuts, wheat

Goes With...

You can get away with serving nothing at all - but a green salad is always welcome.

Nutritional Information

Per Serving (375g) Per 100g
ENERGY 2059 kJ 549 kJ
PROTEIN 30.2 g 8.1 g
FAT (TOTAL) 22.1 g 5.9 g
-SATURATED 10.4 g 2.8 g
CARBOHYDRATE 39.5 g 10.5 g
-SUGARS 13.0 g 3.5 g
SODIUM 1039 mg 277 mg
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4.8
Rated 4.8 out of 5 stars
Based on 278 reviews
Total 5 star reviews: 240 Total 4 star reviews: 31 Total 3 star reviews: 6 Total 2 star reviews: 0 Total 1 star reviews: 1
97%would recommend this product
278 reviews
  • Damien H.
    Verified Buyer
    I recommend this product
    Rated 5 out of 5 stars
    1 hour ago
    Just like home

    Yummy

  • Claire W.
    Verified Buyer
    I recommend this product
    Rated 5 out of 5 stars
    19 hours ago
    Easy and Delicious

    Super easy to throw in the oven, tasted great and had lots of veggies - family favourite

  • Marilyn R.
    Verified Buyer
    I recommend this product
    Rated 5 out of 5 stars
    Yesterday
    An oldy but a goody!

    Just loved this cottage pie - the flavour was delicious and I really felt we were eating good wholesome food. We'll definitely be ordering this again.

  • Melanie M.
    Verified Buyer
    I recommend this product
    Rated 5 out of 5 stars
    5 days ago
    Best comfort food

    Hearty but still healthy, absolutely love this pie. Loved by the whole family.

  • Susan G.
    Verified Buyer
    I recommend this product
    Rated 5 out of 5 stars
    5 days ago
    Family favourite

    Quick and tasty dinner

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