This home-made hummus has none of the strange and unnecessary additions you can find in shop-bought versions (we bought some out of interest and it had three different acidity regulators, sugar, two thickeners and two preservatives - mmmm, yum). Order some on its own as a healthy snack with vegie sticks or as part of a Middle Eastern spread with the spiced koftas, chopped tomato and cucumber, chilli sauce and pita bread.
Chickpeas, cumin, garlic, tahini, olive oil, lemon juice, water, sodium bicarbonate, salt.
CONTAINS:
Sesame.
MAY CONTAIN TRACES OF:
Peanuts, Tree Nuts, Gluten, Dairy, Shellfish, Fish, Soy, Egg, Sulphites .
PLEASE NOTE:
While we make every effort to ensure dishes are free of cross-contamination, our kitchen is not allergen free.
| SMALL | |
| ENERGY | 1820kj |
| PROTEIN | 15.9g |
| FAT TOTAL | 25.1g |
| - SATURATED | 3g |
| CARBS | 39.5g |
| - SUGARS | 7g |
| SODIUM | 678.9mg |
Small:
Serves two adults
Serve spread on pita with the falafels or use as a dip with crisped up flatbread or vegie sticks.
Frozen product. Once defrosted, consume within 48 hours.
Defrost fully and stir before use.
