We don't make our own mayonnaise for this - not out of laziness (the very idea!) but to keep it safe for our pregnant and elderly customers. So we use a good quality, whole-egg commercial mayo and then zhoosh it up with loads of herbs - basil, mint, dill and parsley - and a few blended cornichons (baby gherkins) and garlic for punch and lemon juice for tartness. 
Whole egg mayonnaise, basil, parsley, mint, dill, cornichons (baby gherkins), lemon juice, garlic. 
CONTAINS:
Egg.
MAY CONTAIN TRACES OF:
Peanuts, Tree Nuts, Gluten, Dairy, Shellfish, Fish, Sesame, Soy, Lupin.
PLEASE NOTE:
While we make every effort to ensure dishes are free of cross-contamination, our kitchen is not allergen free.
 PER 100G (RAW)PER 200ML TUB
ENERGY2092.5kj3816.2kj
PROTEIN1g1.8g
FAT TOTAL52.7g96.1g
- SATURATED7g12.8g
CARBS6.2g11.4g
- SUGARS5.8g10.6g
SODIUM409mg746mg
  • Individual:Serves one adult.
  • Small:Serves two adults.
  • Large:Serves 4-5 adults.
  • Extra Large:Serves 6 adults.

The QLD tiger prawns or any seafood. Also makes a great dressing for a potato salad.

Delicious in a sandwich with leftover cold turkey or ham.

Not suitable for freezing. Refrigerate until using.