Prawn, chilli and tomato pasta sauce
Toss through any pasta - the fresh tagliatelle would be very nice - or, for a low carb, low cal alternative, zucchini noodles. And if carbs are really not a concern, go all out with some fresh gnocchi - amazing.
On the side, try a big salad of mixed leaves - butter lettuce, mache, rocket - with some shaved fennel, cucumber and/or radish and a lemon juice/olive oil dressing.
Frozen product. Defrost in refrigerator. Once defrosted, cook and consume within 48 hours.
PLEASE NOTE: this product contains raw prawns and should be fully cooked before consumption.
Defrost fully, then empty into a saucepan or microwave-safe container and reheat gently, stirring occasionally until the prawns are opaque and just cooked. Do not allow to boil or overcook or the prawns will become dry and tight!! Make sure your pasta is almost ready before you heat the sauce.