Please note this product contains raw fish and should be fully cooked before consumption. While every effort has been made to ensure that the salmon is bone and
Pan-fry in an oiled non-stick frying pan for 2 minutes (from defrosted) or 3-4 minutes a side (from frozen) or until cooked through.
Defrost information: defrost overnight in the fridge, although you can also cook these straight from frozen. Once defrosted, keep refrigerated and cook within 48 hours.