Dinner Ladies
Start Shopping
  • Home
  • Full Menu
    • Browse all
    • Monthly Menu
    • Favourites
  • Categories
    • Poultry
    • Beef & Veal
    • Lamb
    • Pork
    • Seafood
    • Vegetarian
    • Side dishes
  • Sort By
    • Vegetarian
    • Plant-based
    • Allergens
    • Kids
    • Low Carb
    • Under 500 cals
    • Dinners for 1
    • Dinners for 2
    • Dinners for 3+
    • Some Prep
    • No Prep
    • Microwavable
    • Complete Meals for 1
  • Gift Vouchers
  • Our Service
  • Why Frozen?
  • Delivery Info
  • More...
    • About Us
    • Contact
    • Log In
    • My Account
    • FAQ
    • Press
    • Community
    • Blog
    • Subscribe
    • Terms

Balinese chicken curry

Back to Home

HERE'S HOW WE MAKE IT

We've rejigged this beautiful curry to make it a DIY dish with all the hard work done by us, ready for you to fling together in an impressively relaxed few minutes.  We've toasted cumin and coriander, deseeded chilies, peeled galangal and processed these together with other aromatics like garlic, ginger, and lemongrass to make our fragrant curry paste.   The paste is flavoured with coconut milk, tamarind and lime leaves. So, what you'll get is a packet of sliced, free-range breast fillet alongside a pouch of the coconut curry sauce,ready to cook.

INGREDIENTS

Free-range chicken breast, coconut milk (coconut extract, water), onion, tamarind paste (tamarind 65%, water), garlic, galangal, lemongrass, rice bran oil, spring onion, ginger, gluten free soy sauce (water, soybeans, rice, salt), coriander ground, green chilli, salt, sugar, candlenuts, kaffir lime leaves, cumin ground, black pepper

ALLERGENS

CONTAINS:
Tree Nuts, Soy.
MAY CONTAIN TRACES OF:
Peanuts, Gluten, Dairy, Shellfish, Fish, Sesame, Egg, Sulphites .
PLEASE NOTE:
While we make every effort to ensure dishes are free of cross-contamination, our kitchen is not allergen free.

NUTRITION

 Per 100gSmallLarge
ENERGY653kJ3661kJ7322kJ
PROTEIN14.1g78.7g157.5g
FAT TOTAL9.8g54.6g109.3g
- SATURATED6.7g37.5g75.1g
CARBS4.7g26.5g53.1g
- SUGARS1.0g5.5g10.9g
SODIUM318mg1780mg3560mg

SIZES

Small:
Serves two adults with rice or noodles.
Large:
Serves four adults with accompaniments.

GOES WITH

Serve with steamed or coconut rice and an Asian slaw or stir-fried Asian greens. For a kick of heat, serve with extra chopped chili and scatter with coriander.

PREP, COOK AND SERVE

Frozen product. Defrost in refrigerator. Once defrosted, cook and consume within 48 hours. This product contains raw chicken and should be fully cooked before consumption.

 

Defrost fully, then heat a little oil in a non-stick frying pan and seal the chicken on both sides, before pouring in the curry sauce and simmering for 4-5 minutes or till the chicken is cooked through and sauce is hot. 
Serve with steamed jasmine or coconut rice, a squeeze of lime and extra chili if you like.

LOW CARB OPTION: Serve with cauliflower rice or zoodles.

 

  • Faq
  • Press
  • Blog
  • Your Account
  • Terms
  • Subscribe
  • Community
  • Contact
Dinner Ladies Logo
  • Follow Us
  • Facebook
  • Instagram
  • YouTube