A gorgeous combination of sweet braised lamb shoulder with sweet spices, soft eggplant, raisins and a fresh splash of red wine vinegar and chopped mint. Balanced with a chewy, nutty mixture of pearl barley and Puy lentils, studded with currants, toasted seeds and nuts. Defrost before reheating until piping hot. Please note that these trays are microwave safe; make sure to put one tray in microwave at a time.
Lamb, eggplant, olive oil, raisins, red wine vinegar, onion, garlic, tomatoes, coriander, cumin, cinnamon, turmeric, mint, pearl barley, puy lentils, pepitas, sunflower seeds, slivered almonds, preserved lemon, currants, salt, lemon juice. (GLUTEN, TREE NUTS)
MAY CONTAIN TRACES OF:
Peanuts, Tree Nuts, Gluten, Dairy, Shellfish, Fish, Sesame, Soy, Egg, Lupin.
While we make every effort to ensure dishes are free of cross-contamination, our kitchen is not allergen free.
|PER 100G||PER SERVE|
- Individual:Serves one adult.
- Small:Serves two adults.
- Large:Serves 4-5 adults.
- Extra Large:Serves 6 adults.
Toss fresh herbs and salad greens through the grains (parsley, coriander and spring onions).